A TASTE OF HUNGARY
A mouthwatering menu inspired by Hungary, primarily based on meats, seasonal vegetables, fruits, fresh bread, dairy products and cheeses.
Thursday, March 21st, 2019
Hungarian Stuffed Cabbage
Hungarian Paprika and Beef Stew served with Buttered Egg Noodles
Seating Time Options
5:30pm OR 7:30pm
Only 30 seats available
Please RSVP no later than March 19th, 2019
To RSVP, please call (707)-690-9381 or email us at firstname.lastname@example.org
This event is non-refundable
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