WORLD CHEESE TOUR: BEST AMERICAN NEWCOMERS
Taste some of the most impressive new wheels from coast to coast. The hits just keep on coming from America’s artisan cheesemakers, and Janet Fletcher will share her favorites from the new crop.
TUESDAY MARCH 5TH 2019
Join Planet Cheese publisher and cheese authority Janet Fletcher for a monthly series of classes devoted to artisan cheese and fine wine. You’ll sample exceptional wheels from France, Italy, Spain, Great Britain and all across the U.S.— accompanied by fine wines from California and beyond.
We’ll gather for an aperitif and hors d’oeuvre before class in the Club's spacious atrium, then sit down for our tasting. Janet will guide you through the selections and help you boost your cheese IQ. You’ll be a more knowledgeable consumer and a smarter cheese shopper when you leave.
Kitchen Collective Members receive 20% off single class purchases using code CLUB2019
To RSVP, please click HERE
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