A mouthwatering menu inspired by Turkey, largely the heritage of Ottoman cuisine, which can be described as a fusion and refinement of Central Asian, Middle Eastern, Eastern European and Balkan cuisines.

Thursday, January 31st, 2019

Icli Kofte
A Turkish Stuffed Meatball with ground meat

Hunkar Begendi (Sultans Delight)
 Braised Lamb and Eggplant served with rice pilaf

A Sweet and savory Levantine cheese Pastry

Seating Time Options
5:30pm OR 7:30pm

Only 30 seats available

Please RSVP no later than January 29th, 2019

To RSVP, please call (707)-690-9381 or email us at reservations@kcnapa.com 

This event is non-refundable

Please note that only Members and their guests are allowed in the Club.

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